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Slow Cooker Herbed Mushroom & Wine Beef Stew
MCCORMICK5Ingredients
4Hours
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. beef stew (McCormick®, with Herbs & Onion Slow Cooker Sauce)
- 2 lb. beef stew (cubes)
- 2 cups sliced mushrooms
- 2 cups chopped onion
- 1/2 cup dry red wine
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Directions
- Place beef and vegetables in slow cooker.
- Stir in Slow Cooker Sauce and red wine. Mix to coat well. Cover.
- Cook 8 hours on LOW or 4 to 5 hours on HIGH. Stir before serving.
NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol30mg10% |
Sodium890mg37% |
Potassium640mg18% |
Protein11g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate27g9% |
Dietary Fiber4g16% |
Sugars9g |
Vitamin A10% |
Vitamin C15% |
Calcium6% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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