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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil (or coconut oil)
- 1 medium yellow onion (chopped)
- 2 garlic cloves (minced)
- 1 lb. ground beef (grass-fed, 80-85 % lean)
- 1 red bell pepper (diced)
- 1 cup tomato sauce
- 1/4 cup tomato paste
- 3 Tbsp. maple syrup (omit for whole30 option)
- 1 Tbsp. coconut aminos (or worsterchire)
- 1 tsp. yellow mustard (or brown)
- 1 Tbsp. red wine vinegar
- 4 sweet potatoes (medium)
- 1 Tbsp. coconut oil
- 1 pinch salt
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat11g55% |
| Trans Fat1g |
| Cholesterol80mg27% |
| Sodium620mg26% |
| Potassium1290mg37% |
| Protein27g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber8g32% |
| Sugars24g |
| Vitamin A400% |
| Vitamin C80% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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