Slow Cooker Hasenpfeffer (German Rabbit)

CDKITCHEN
12Ingredients
5Hours
530Calories

Ingredients

US|METRIC
  • 2 1/2 pounds rabbit (cut up)
  • 1/4 cup diced celery
  • 1/2 cup diced onion
  • 1 1/2 ounces salt pork (sliced)
  • marinade
  • 2 cups dry red wine
  • 2 tablespoons wine vinegar
  • 1 tablespoon sugar
  • 1 tablespoon salt
  • 1 teaspoon whole cloves
  • 1/8 teaspoon black pepper
  • 2 bay leaves
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    NutritionView More

    530Calories
    Sodium87% DV2080mg
    Fat22% DV14g
    Protein124% DV63g
    Carbs3% DV9g
    Fiber3% DV<1g
    Calories530Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol240mg80%
    Sodium2080mg87%
    Potassium1290mg37%
    Protein63g124%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber<1g3%
    Sugars5g10%
    Vitamin A2%
    Vitamin C4%
    Calcium6%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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