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6Ingredients
8Hours
170Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 fully cooked ham (quarter, spiral-sliced)
- 1/2 cup brown sugar
- 1/2 cup honey
- 2 Tbsp. Dijon mustard
- 1/4 tsp. ground cloves
- 1/4 cup water
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium55mg2% |
| Protein<1g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber0g0% |
| Sugars42g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
John C. 5 years ago
just like it should i changed 1 thing and that's the musterd my family doesnt like Dijon mustard so i used regular mustard still turned out great.
the only thing i would advise when make this - is to double if not triple the glaze, the ham does soaked most if not all of it up during the cooking process. thsts what i did, and it still turned out awsome. I will be makeing this again trust me it was beyound very good and way beyound tender. very good idea on the glaze as well.
Julianne Singer 6 years ago
Amazing!! Made it with a smaller ham but the same amount of glaze and it was delicious