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7Ingredients
10Hours
720Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 lb. yukon gold potatoes (or whatever you have on hand)
- 2 1/2 cups baby carrots
- 3 1/2 lb. beef brisket (corned)
- 12 oz. Guinness Beer
- 1/4 cup brown sugar (packed)
- seasoning (packet that came with corned beef)
- 1 head cabbage
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium360mg15% |
| Potassium2420mg69% |
| Protein75g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber11g44% |
| Sugars10g |
| Vitamin A180% |
| Vitamin C190% |
| Calcium20% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Gardner 5 years ago
Since trying this recipe a couple of years ago, this is the only way I do Corned Beef.