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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. chicken breast
- 3 cloves garlic
- 1/2 white onion
- 2 1/2 Tbsp. chili powder (Green)
- 1 tsp. cumin
- 1 tsp. pepper
- 1/2 tsp. salt
- 1/2 tsp. Mexican oregano
- 4 oz. green chilies (Canned)
- 2 cups chicken broth
- 1 1/2 cups water
- 2 cups pinto beans (Canned)
- 1 Tbsp. masa
- 1/2 lime
- cilantro (for Garnish, optional)
- avocado (Diced, for Garnish, optional)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium720mg30% |
| Potassium1430mg41% |
| Protein55g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A45% |
| Vitamin C150% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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