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8Ingredients
35Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 qt. green beans (jar of, or 2 14.5 oz cans of green beans drained)
- 2 cloves garlic (or 1 tsp, minced)
- 2 Tbsp. sweet cream butter (unsalted)
- 1 Tbsp. brown sugar
- 2 strips bacon (raw - cut into 1-2 inch pieces)
- 1 cup chicken broth
- 1 tsp. salt
- 1/2 tsp. pepper
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories170Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol25mg8% |
Sodium730mg30% |
Potassium310mg9% |
Protein5g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber3g12% |
Sugars5g |
Vitamin A15% |
Vitamin C20% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Marie 4 years ago
great. i used 3 cans of beans and 32oz of chicken stock, added added 1/2 cup of diced onions. cooked it with the slow cooker at about 180°f in the slow cooker overnight, then added a beef bullion cube to it for a little extra flavor. Great pot of beans. would go well with potatoes cut up into it as well