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Slow Cooker Garlic Chicken and Veggie Alfredo Pasta
DAILY DISH RECIPES6Ingredients
4Hours
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. Alfredo sauce (jarred or homemade)
- 4 Tbsp. minced garlic
- 4 boneless skinless chicken breast halves
- 16 oz. veggies (frozen mixed, we used a corn, carrot and green bean blend)
- 8 oz. cooked pasta
- grated Parmesan cheese
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium3000mg125% |
| Potassium520mg15% |
| Protein23g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium60% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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