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Ingredients
US|METRIC
12 SERVINGS
- 1 1/4 lb. flank steak
- 2 tsp. chili powder
- 1 tsp. cumin
- 1 tsp. garlic powder
- lime (juiced 1 1)
- 1/2 cup water
- corn tortillas (6-inch 12 12)
- 3/4 cup pico de gallo
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium105mg4% |
| Potassium190mg5% |
| Protein11g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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