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Slow Cooker Fall Apart Roasted Pork Butt with Brown Sugar, Garlic and Herbs
THE MOM 100 COOKBOOK16Ingredients
8Hours
330Calories
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Ingredients
US|METRIC
12 SERVINGS
- 4 garlic cloves (roughly chopped)
- 2 Tbsp. fresh rosemary (chopped, or 2 teaspoons dried)
- 2 Tbsp. chopped fresh thyme (or 2 teaspoons dried)
- 2 tsp. kosher salt
- 1 tsp. freshly ground pepper
- 1/4 cup olive oil
- 1/4 cup brown sugar
- 1/4 cup Dijon mustard (preferably coarse)
- 4 lb. boneless pork butt (trimmed of excess fat and tied)
- 1 cup beer (or chicken broth, preferably a dark beer; optional)
- wheat tortillas (warmed)
- salsa (or pico de gallo)
- sliced scallions
- Cotija cheese
- Cilantro leaves
- lemon wedges
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium670mg28% |
| Potassium650mg19% |
| Protein27g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g4% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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