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Slow Cooker Eggs in Portobello Mushrooms (Paleo/Whole30)
FIT SLOWCOOKER QUEEN11Ingredients
2Hours
80Calories
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Ingredients
US|METRIC
8 SERVINGS
- 4 eggs
- 2 portobello mushroom caps (large)
- 28 oz. crushed tomatoes (or diced)
- 1 bell pepper (diced)
- 1 small onion (diced)
- 1 garlic clove (minced)
- 1 tsp. paprika
- 1 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. thyme
- 1 handful fresh herbs (for garnish, optional)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium460mg19% |
| Potassium450mg13% |
| Protein6g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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