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Mikita Westfield: "Added Italian spicy sausage, and topped each bowl…" Read More
15Ingredients
50Minutes
470Calories
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Ingredients
US|METRIC
6 SERVINGS
- 16 oz. baby spinach
- 2/3 cup yellow onion (Finely chopped)
- 3 garlic cloves (; minced)
- 3 Tbsp. butter
- 1/2 tsp. black pepper
- 1/4 tsp. salt
- 5 cups vegetable broth
- 2 cups half and half
- 1/2 tsp. white pepper
- 1/2 tsp. italian seasoning
- 1/4 tsp. thyme
- 2 tsp. garlic powder
- 16 oz. cheese tortellini (Bag of frozen)
- 3 cups sliced mushrooms (I used White Button)
- 1/2 cup grated Parmesan cheese
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1410mg59% |
| Potassium770mg22% |
| Protein20g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A160% |
| Vitamin C40% |
| Calcium40% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Mikita Westfield 5 years ago
Added Italian spicy sausage, and topped each bowl with some shredded Parmesan cheese and Himalayan salt. Really satisfying on a snowy day.