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Slow Cooker Cream Of Asparagus And Pork Tenderloin Casserole
HOME AND FEAST8Ingredients
6Hours
430Calories
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Ingredients
US|METRIC
8 SERVINGS
- 4 lb. pork tenderloin
- 1 cup chopped onion
- 2 Tbsp. oil
- 4 cans condensed cream of asparagus soup (Campbell's)
- 1/2 cup milk
- 1 1/2 tsp. curry powder
- 1 pinch salt (and pepper)
- 6 cups cooked white rice (for serving)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium1180mg49% |
| Potassium1170mg33% |
| Protein52g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g2% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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