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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. ground beef (browned and drained)
- 6 red potatoes (medium, cut into 1½ inch cubes)
- 1 onion (medium, chopped)
- 3 garlic cloves (minced)
- 1 can red kidney beans (drained and rinsed)
- 14 oz. diced tomatoes (with green chili, undrained)
- 1/4 cup water
- 1 1/2 Tbsp. salt
- 2 tsp. pepper
- 4 oz. shredded cheddar cheese
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat16g80% |
| Trans Fat1.5g |
| Cholesterol145mg48% |
| Sodium2970mg124% |
| Potassium2220mg63% |
| Protein51g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C130% |
| Calcium30% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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