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Sharon Sparks: "This is The third year I have made this for the F…" Read More
14Ingredients
75Minutes
340Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. beef (Certified Angus, ® brand ground beef, I used sirloin)
- 1 cup sweet onion (finely diced)
- 2 jalapeno peppers (seeds removed, finely diced)
- 1/2 cup red bell pepper (diced)
- 28 oz. pork and beans (cans of)
- 15 oz. black beans (can of, rinsed and drained)
- 15 oz. red kidney beans, rinsed and drained (can of)
- 1/2 lb. bacon (cooked crisp and crumbled, or more if you like bacon)
- 1 cup ketchup
- 1 cup bbq sauce (your favorite)
- 3 Tbsp. Worcestershire sauce
- 2 Tbsp. yellow mustard
- 1/4 cup brown sugar (or more to taste)
- 1 dash liquid smoke (optional)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat6g30% |
Trans Fat0g |
Cholesterol45mg15% |
Sodium1090mg45% |
Potassium660mg19% |
Protein15g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber7g28% |
Sugars14g |
Vitamin A10% |
Vitamin C25% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sharon Sparks 7 years ago
This is The third year I have made this for the Fourth of July, and everyone loves them! I made mine the night before put them in the crockpot and put them in the fridge. The next morning I put them on low and let them go, and boy were they good! Guess I'll keep cooking them every Fourth of July.