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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. bone in chicken thighs (with skin)
- 1 tsp. kosher salt
- 1/4 tsp. black pepper
- 1/2 cup all purpose flour
- 2 Tbsp. cooking oil
- 1 lb. mushrooms (quartered)
- 2 yellow onions (small, large dice)
- 6 cloves garlic (chopped)
- 1 cup red wine
- 2 Tbsp. unsalted butter
- 2 cups chicken broth
- 6 carrots (long and skinny cut into 6 inch pieces)
- 1 tsp. kosher salt
- 1/4 tsp. black pepper
- 2 tsp. chopped fresh thyme
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NutritionView More
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1180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1180Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol390mg130% |
| Sodium1670mg70% |
| Potassium1850mg53% |
| Protein91g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A320% |
| Vitamin C25% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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