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Slow Cooker Cochinita Pibil Tacos (Yucatan Pulled Pork)
PORT AND FIN19Ingredients
8Hours
960Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 kilograms pork butt
- 3 Tbsp. achiote paste
- 1/3 cup orange juice
- 1/3 cup lemon juice (freshly squeezed)
- 1/3 cup white vinegar
- 1 habanero pepper (seeded and finely chopped)
- 2 tsp. ground cumin
- 2 tsp. smoked paprika
- 1 tsp. ground coriander
- 1 tsp. salt
- red onions (Pickled)
- 1 red onion (halved and thinly sliced)
- 1/2 cup apple cider vinegar
- 1 tsp. salt
- 1 Tbsp. sugar
- 1/2 tsp. whole black peppercorns
- corn tortillas (Small)
- fresh cilantro
- queso fresco (optional)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories960Calories from Fat500 |
% DAILY VALUE |
Total Fat56g86% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol310mg103% |
Sodium1970mg82% |
Potassium2240mg64% |
Protein88g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber3g12% |
Sugars8g |
Vitamin A20% |
Vitamin C70% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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