Slow Cooker Cilantro Lime Chicken Tacos Recipe | Yummly
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Slow Cooker Cilantro Lime Chicken Tacos

BELLE OF THE KITCHEN(174)
Becky Barona: "I make this dinner at least once a month. Everyon…" Read More
5Ingredients
4Hours
150Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 2 pounds skinless boneless chicken breasts (fresh or frozen)
  • 1 packet taco seasoning mix (I use low sodium)
  • 16 ounces salsa (use your favorite; I used a local Texas brand)
  • 1/3 cup chopped fresh cilantro
  • 2 limes (small)
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    NutritionView More

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    150Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories150Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol75mg25%
    Sodium470mg20%
    Potassium620mg18%
    Protein25g49%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A6%
    Vitamin C15%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(174)

    Becky Barona 4 months ago
    I make this dinner at least once a month. Everyone’s favorite for sure and for a family of eight that’s saying something.
    Ve Nous 8 months ago
    It did not turn out good at all cabt put my finger on the reason and followed the recipe
    Angelique 9 months ago
    Amazing!! Made this with chicken thighs. Very tender. If you like spice, add spicy salsa to the crockpot.
    Danny C. 9 months ago
    great flavor, simple and easy
    Kelsey M. a year ago
    Was awesome and super easy
    Wendy M. a year ago
    Great taste and super easy! Made a crock pot for work one day and everyone loved them!
    Knezovic a year ago
    So easy. No precooking required. Tastes great!
    Annaiah Jones a year ago
    Super easy and deliscous we had two meals from it one with tacos the other over rice.
    Deni a year ago
    Excellent! easy and very tasty
    Erin McClain a year ago
    Easy, good flavor, & perfect for our family
    Kelli Novak a year ago
    Easy and delicious! No modifications needed imo.
    Jessica McCarthy 2 years ago
    So easy— so good! Making it for the 3rd time today— no modifications needed!
    David 2 years ago
    Delicious and super easy!
    Ans 2 years ago
    This turned out SO good!! Can’t wait to have it again!!
    Tonole 2 years ago
    Super easy AND delish! Adding to our regular rotation😊
    Whitaker 2 years ago
    Super simple and very flavorful! The chicken was juicy and shredded with ease
    Joseph Zeck 2 years ago
    So easy n flavors r delish
    Centeno 2 years ago
    Friends enjoyed it, I wasn’t much of a fan though.
    Duarte 2 years ago
    This is a new favorite in our house! It’s easily converted into a gluten free meal as long as you get gluten free taco seasoning and tortillas. It’s so easy to make and so delicious! Just throw everything in the crock pot, wait a few hours, and you’re good to go!
    Sydney Nunes 2 years ago
    So easy and turned out great! Bought some street style size tacos and it was a big hit.
    Jillene Stevenson 2 years ago
    This was fantastic! So easy and have enough left over to make nachos.
    Yeager 2 years ago
    this turned out fantastic... great taste..really enjoyed the chicken tacos.. good change from beef tacos... my guys gave it the stamp of approval so we will be making it again..
    Chad 2 years ago
    I make this probably 5 or 6 times every couple months because it’s really quick and it tastes amazing. It’s also simple so there’s a lot of room for experimentation.
    Cat 2 years ago
    I've made this multiple times, my husband always loves it. I made it for a group this time and they all rather enjoyed it.
    Viti 2 years ago
    It turned out fantastic! So easy to make. I will definitely make this again!
    Rhiannon 2 years ago
    Super easy and surprisingly delicious. Also a great healthy alternative to the fatty beef tacos we are used to making.
    BrightCook 2 years ago
    I was amazed at how something so simple and with so few ingredients could taste so good.
    Neoma B. 2 years ago
    I used dried cilantro but if i had the time i would've used the fresh, as it would have doubled the cilantro flavor.
    Shamika J 2 years ago
    good and didn't make any adjustments
    Katelynn Clark 2 years ago
    turned out great! only thing I did different was added some white onion to the dish.

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