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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. olive oil
- 3 lb. chuck steak (cubed)
- 2 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- 15 oz. crushed tomatoes
- 1 cup beer (or substitute beef broth or water)
- 3 Tbsp. chili powder
- 1 Tbsp. ground cumin
- 1 Tbsp. paprika
- 2 tsp. dried oregano
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium800mg33% |
| Potassium860mg25% |
| Protein37g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A35% |
| Vitamin C10% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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