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Slow Cooker Chipotle Chicken Burrito Bowl Soup
SLOW COOKER GOURMET18Ingredients
45Minutes
920Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless skinless chicken thighs
- 15 oz. pinto beans (canned, drained and rinsed)
- 16 oz. frozen sweet corn kernels
- 1 jalapeno pepper (seeded and diced)
- 1/4 cup diced red onion
- 1 lime
- 1 tsp. chili powder
- 1 tsp. garlic powder
- 1 tsp. cilantro (dried)
- 1 tsp. cumin
- 1 tsp. chili powder (chipotle, depending on how much spice you prefer)
- 1/2 tsp. Mexican oregano
- 5 cups chicken broth
- 1 cup instant rice (premium)
- 1 cup salsa (fresh)
- 8 oz. prepared guacamole
- 8 oz. tortilla chip
- 2 cups jack cheese (shredded monterrey)
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1140mg48% |
| Potassium1490mg43% |
| Protein57g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate99g33% |
| Dietary Fiber9g36% |
| Sugars8g |
| Vitamin A30% |
| Vitamin C45% |
| Calcium60% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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