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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. Old El Paso refried beans
- 15 oz. black beans (rinsed and drained)
- 11 oz. green peppers (whole kernel corn, red and, drained)
- 1 cup chunky salsa (Old El Paso™ Thick 'n)
- 2 chipotle chilies in adobo sauce (from 7-ounce can, chopped)
- 2 tsp. adobo sauce (from can)
- 1 1/2 cups cheddar cheese (shredded American-, blend, 6 ounces)
- 4 green onions (medium, chopped, 1/4 cup)
- 9 oz. tortilla chips
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium2260mg94% |
| Potassium1260mg36% |
| Protein30g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber20g80% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C130% |
| Calcium50% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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