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Ingredients
US|METRIC
4 SERVINGS
- 2 onions (minced)
- 1/3 cup chili powder
- 3 Tbsp. chipotle chiles in adobo sauce (canned, minced)
- 2 Tbsp. vegetable oil
- 6 garlic cloves (minced)
- 1 jalapeno (stemmed, seeded, and minced)
- 1 Tbsp. tomato paste
- 1 Tbsp. ground cumin
- 15 oz. tomato sauce
- 2 brown sugar (teas)
- 1/2 liquid smoke (teas)
- 3 lb. boneless beef chuck (trimmed and halved)
- salt
- pepper
- tortillas (large)
- guacamole
- salsa
- beef (filling)
- shredded cheese
- black beans
- rice
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1240Calories from Fat720 |
| % DAILY VALUE |
| Total Fat80g123% |
| Saturated Fat28g140% |
| Trans Fat0g |
| Cholesterol235mg78% |
| Sodium3690mg154% |
| Potassium1940mg55% |
| Protein76g |
| Calories from Fat720 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber12g48% |
| Sugars17g |
| Vitamin A80% |
| Vitamin C30% |
| Calcium25% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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