Slow Cooker Chili Con Carne Recipe | Yummly
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Slow Cooker Chili Con Carne

CULINARY HILL
19Ingredients
8Hours
710Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 4 pounds boneless beef chuck roast (or chuck pot roast)
  • salt
  • freshly ground pepper
  • 2 tablespoons olive oil (or vegetable oil, optional, see notes)
  • 1 onion (large, diced)
  • 1 bell pepper (stemmed, seeded, and diced)
  • 30 ounces kidney beans (drained and rinsed)
  • 20 ounces diced tomatoes (& green chiles, undrained)
  • 1/4 cup chili powder (or to taste)
  • 1 tablespoon cumin
  • 8 cloves garlic (minced)
  • 2 cups water
  • sour cream (optional)
  • sour cream (optional)
  • cilantro (optional)
  • cilantro (optional)
  • scallions (optional)
  • shredded cheese (optional)
  • shredded cheese (optional)
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    NutritionView More

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    710Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories710Calories from Fat450
    % DAILY VALUE
    Total Fat50g77%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol160mg53%
    Sodium350mg15%
    Potassium1260mg36%
    Protein53g104%
    Calories from Fat450
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A50%
    Vitamin C110%
    Calcium15%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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