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Slow Cooker Chicken and Wild Rice Soup
HAMILTON BEACH12Ingredients
50Minutes
210Calories
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Ingredients
US|METRIC
7 SERVINGS
- 8 oz. sliced mushrooms
- 1 sweet onion (medium, chopped)
- 2 celery ribs (sliced)
- 1 1/2 lb. boneless, skinless chicken breasts (about 3)
- 1 tsp. salt
- 1/4 tsp. freshly ground black pepper
- 4 cups water
- 2 cans condensed cream of chicken soup (10 3/4-oz. each fat free)
- 4.3 oz. long grain and wild rice mix
- 2 Tbsp. fresh lemon juice
- 2 Tbsp. fresh parsley (chopped)
- whole wheat bread (Hearty)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories210Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol70mg23% |
Sodium1040mg43% |
Potassium590mg17% |
Protein24g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber<1g4% |
Sugars4g |
Vitamin A6% |
Vitamin C15% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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