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Slow Cooker Chicken and Tomatoes with Bow Tie Pasta
BEV COOKS12Ingredients
40Minutes
980Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. chicken thighs
- 20 Roma tomatoes (chopped)
- 1 red bell pepper (diced)
- 5 garlic cloves (minced)
- 1 pinch crushed red pepper
- 1 Tbsp. balsamic vinegar
- 1 pinch sugar
- 1 Tbsp. fresh herbs (mixed, thyme and oregano)
- 1 tsp. smoked paprika
- 1 pinch salt (and pepper)
- 1 Thai chili pepper (optional)
- 1 lb. bowtie pasta
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories980Calories from Fat320 |
% DAILY VALUE |
Total Fat36g55% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol190mg63% |
Sodium270mg11% |
Potassium1520mg43% |
Protein57g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate102g34% |
Dietary Fiber7g28% |
Sugars15g |
Vitamin A80% |
Vitamin C140% |
Calcium10% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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