Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Lori Suzanne Howard: "The Tagine was delicious! I used both apricot and…" Read More
20Ingredients
4Hours
350Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. olive oil
- 1 yellow onion (medium, chopped, 1 1/2 cups)
- 1 medium carrot (peeled and diced, 1/3 cup, optional)
- 3 garlic cloves (minced, 1 Tbsp)
- 1 1/2 tsp. ground coriander
- 1 tsp. ground cumin
- 1/2 tsp. ground ginger
- 1/2 tsp. turmeric
- 1/2 tsp. ground cinnamon
- 1/8 tsp. cayenne pepper (optional)
- 1/3 cup low sodium chicken broth
- 14.5 oz. diced tomatoes
- salt
- freshly ground black pepper
- 1 1/2 lb. boneless skinless chicken breasts (diced into 1 1/4-inch pieces)
- 14.5 oz. chick peas (drained and rinsed)
- 1/3 cup dried apricots (diced, or whole raisins, optional)
- 1 1/2 Tbsp. fresh lemon juice
- 1/4 cup chopped fresh cilantro
- 1/4 cup fresh parsley (chopped, optional)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium580mg24% |
| Potassium1010mg29% |
| Protein35g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A60% |
| Vitamin C40% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(1)
Lori Suzanne Howard 6 years ago
The Tagine was delicious! I used both apricot and raisins. It might have cooked just a little too long, but it was still yummy. I will definitely make this again.