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13Ingredients
50Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. boneless chicken breast
- 3 medium carrots (peeled and diced)
- 3 stalks celery (diced)
- 1 medium onion (diced)
- 3 cloves garlic (minced)
- 6 cups low sodium chicken broth
- 1 cup water
- 2 bay leaves
- 1 tsp. Italian seasoning (or more to taste)
- 2 cups cheese tortellini
- fresh parsley (chopped, for serving, if desired)
- salt
- pepper
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol130mg43% |
Sodium730mg30% |
Potassium1270mg36% |
Protein52g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber4g16% |
Sugars4g |
Vitamin A160% |
Vitamin C20% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Robert Colaneri 6 years ago
Th tortellini soaked up most of the broth. Followed directions to a T we felt it had no flavor, very bland. Next time I might try some chicken base to add chicken flavor.... or use chicken with bone to get that true chicken flavor..
Lexi Fox 6 years ago
This soup was a hit! It's extremely delicious and easy! Definitely going to make it again!
Moore 7 years ago
it turned out good. but its just not for my family. it was very bland, so i added my own seasoning and it was good.my chicken dried out witch is weird if its soaking in broth. n my noodles got over cooked, n i cooked them less then said. good but not great!
Heather M. 7 years ago
Very good, and easy. Kids all liked it too. I did add a small amount of cream at the end and some seasonings.