Slow Cooker Chicken Tikka Masala Recipe | Yummly

Slow Cooker Chicken Tikka Masala

THE KITCHN(3)
Catie L.: "Tastes amazing, but it feels like something is mi…" Read More
15Ingredients
65Minutes
410Calories

Ingredients

US|METRIC
  • 2 pounds boneless, skinless chicken thighs (cut into 1-inch pieces)
  • 1/2 cup plain yogurt (whole-milk, not Greek)
  • 1 1/2 teaspoons kosher salt (divided)
  • 1 yellow onion (large, diced)
  • 3 cloves garlic (minced)
  • 1 tablespoon fresh ginger (peeled and minced)
  • 2 teaspoons ground coriander
  • 2 teaspoons Garam Masala
  • 1 teaspoon ground cumin
  • 1 teaspoon ground turmeric
  • 2 tablespoons tomato paste
  • 15 ounces diced tomatoes (drained)
  • 3/4 cup heavy cream (or coconut milk)
  • chopped fresh cilantro
  • cooked rice (or naan, for serving)
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    NutritionView More

    410Calories
    Sodium43% DV1020mg
    Fat35% DV23g
    Protein80% DV41g
    Carbs4% DV11g
    Fiber8% DV2g
    Calories410Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol180mg60%
    Sodium1020mg43%
    Potassium1090mg31%
    Protein41g80%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A30%
    Vitamin C30%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Catie L. a year ago
    Tastes amazing, but it feels like something is missing. Would suggest adding green peppers to the onions while sauteing
    Nicole 2 years ago
    Easy to throw together, flavorful -- would put more veggies in it next time (potatoes, carrots).
    Elsiddig 2 years ago
    Delicious!! And I’ve eaten a lot of Indian food I actually used Greek yogurt because it was all I had. I also used coconut milk as an alternative to heavy cream.

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