Slow Cooker Chicken Parmesan Soup Recipe | Yummly

Slow Cooker Chicken Parmesan Soup

THE NAPTIME CHEF
11Ingredients
4Hours
180Calories
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Ingredients

US|METRIC
  • 3 garlic cloves (minced)
  • 1 green bell pepper (seeded and chopped)
  • 14 ounces crushed tomatoes (with juices)
  • 1/2 pound boneless skinless chicken breasts
  • 3 cups low sodium chicken broth
  • 1 shallot (finely chopped)
  • 1/4 cup grated Parmesan cheese (finely, plus more for garnish)
  • 1 tablespoon fresh basil (chopped)
  • 2 teaspoons fresh oregano (chopped)
  • 1 pinch crushed red pepper flakes
  • 4 ounces short pasta (like penne or ziti)
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    NutritionView More

    180Calories
    Sodium12% DV280mg
    Fat7% DV4.5g
    Protein35% DV18g
    Carbs6% DV19g
    Fiber8% DV2g
    Calories180Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol40mg13%
    Sodium280mg12%
    Potassium670mg19%
    Protein18g35%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber2g8%
    Sugars<1g2%
    Vitamin A20%
    Vitamin C50%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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