Slow Cooker Chicken Mushroom Tortellini Soup Recipe | Yummly

Slow Cooker Chicken Mushroom Tortellini Soup

365 DAYS OF SLOW COOKING
16Ingredients
6Hours
430Calories
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Ingredients

US|METRIC
  • 16 ounces crimini mushrooms (sliced)
  • 3/4 cup onions (chopped, 1 small onion)
  • 3 garlic cloves (minced)
  • 2 teaspoons canola oil
  • 1 teaspoon dried thyme
  • 3 cups chicken broth (or 3 cups water + chicken bouillon)
  • 1/2 teaspoon kosher salt
  • 1 1/2 pounds skinless chicken breasts (boneless, or thighs)
  • 19 ounces cheese tortellini (frozen)
  • 1 cup half-and-half (warmed)
  • 8 ounces white button mushrooms (chopped)
  • 3 cups fresh spinach
  • 1 tablespoon white wine vinegar
  • salt
  • pepper
  • 1/2 cup Parmesan cheese
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    NutritionView More

    430Calories
    Sodium30% DV730mg
    Fat23% DV15g
    Protein69% DV35g
    Carbs13% DV40g
    Fiber12% DV3g
    Calories430Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol100mg33%
    Sodium730mg30%
    Potassium950mg27%
    Protein35g69%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A25%
    Vitamin C10%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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