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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. boneless skinless chicken thighs (cut into bite sized pieces)
- 1/2 tsp. kosher salt
- 1/2 teaspoon fresh ground pepper (fresh)
- 2 Tbsp. flour
- 1 Vidalia onion (large, diced)
- 5 garlic cloves (minced)
- 3/4 cup marsala wine
- 15 oz. sliced mushrooms
- 1 Tbsp. dried thyme
- 1 Tbsp. dried oregano
- 1 1/2 cups chicken stock
- 1/4 cup heavy cream (or half and half)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories230Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol85mg28% |
Sodium350mg15% |
Potassium720mg21% |
Protein27g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A4% |
Vitamin C8% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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