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Slow Cooker Chicken Butternut Chili
TARA ROCHFORD NUTRITION10Ingredients
40Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground chicken
- 1 tsp. chipotle powder
- 2 Tbsp. dried chives
- 1 Tbsp. smoked paprika
- 2 tsp. cumin
- 1/2 tsp. black pepper
- 2 tsp. salt (or to taste)
- 28 oz. diced tomatoes (low sodium, make sure no garlic or onion added)
- 2 cups butternut squash (cubed)
- 2 cups vegetable stock (homemade or low-sodium store bought, no garlic or onion added for low FODMAP)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1740mg73% |
| Potassium1390mg40% |
| Protein23g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A210% |
| Vitamin C70% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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