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Ingredients
US|METRIC
6 SERVINGS
- 6 skinless boneless chicken breasts ( large, can make up to *8-9 in larger slow cookers.)
- 1 can fire roasted tomatoes (14.5 ounces)
- 1 can enchilada sauce (10 ounce We like green sauce like Las Palmas)
- 1 can diced green chilies (4 ounce We like Ortega)
- 2 cups chicken broth (organic)
- 2 Tbsp. olive oil
- 1 onion (peeled and chopped)
- 1 red pepper (seeded and chopped)
- 1 garlic clove
- spices
- salt
- pepper
- 2 tsp. oregano
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium290mg12% |
| Potassium620mg18% |
| Protein27g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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