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Ingredients
US|METRIC
4 SERVINGS
- 1 cup chicken broth
- 3 cups water
- 1 cup grits (stone ground, not instant)
- 2 Tbsp. unsalted butter
- 1/4 tsp. salt (plus more to taste)
- 1/4 tsp. ground black pepper (freshly, plus more to taste)
- 1/4 cup cream (half-and-half, or milk)
- 1/2 cup sharp cheddar cheese (grated)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium270mg11% |
| Potassium140mg4% |
| Protein8g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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