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Slow Cooker Cheesy Chicken Mexican Soup
A CEDAR SPOON20Ingredients
55Minutes
360Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 1/2 lb. boneless skinless chicken breasts
- 2 cups sweet onion (chopped, {about ½ of an onion})
- 1 cup green pepper (chopped, {about ½ of a green pepper})
- 1 cup red pepper (chopped, {about ½ of a red pepper})
- 15 oz. black beans (drained and rinsed)
- 4 oz. diced green chilies (can of)
- 4 cups chicken broth
- 1 cup salsa ({I used a Roasted Tomato Salsa})
- 1 cup water
- 1 tsp. cumin
- 1 tsp. chili powder
- 1/2 tsp. paprika
- 1/4 tsp. red pepper (cayenne)
- 1 cup Crystal Farms Shredded Wisconsin Sharp Cheddar Cheese
- 1 1/2 cups cheese (Crystal Farms Shredded Mexican 3)
- avocado (chopped)
- fresh cilantro (chopped)
- red onion (chopped)
- sour cream
- cheese (Extra)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium860mg36% |
| Potassium1020mg29% |
| Protein36g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C100% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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