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8Ingredients
3Hours
320Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. beef (Certified Angus, ® bottom round roast, cut in ½-inch cubes)
- 3 Tbsp. all purpose flour
- 1 Tbsp. chili powder
- 1 tsp. coarse kosher salt
- 1/2 tsp. cracked pepper (fresh)
- 1/2 tsp. ground cumin
- 3 Tbsp. vegetable oil
- 20 oz. diced tomatoes (with green chili)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat7g35% |
| Trans Fat1.5g |
| Cholesterol75mg25% |
| Sodium390mg16% |
| Potassium530mg15% |
| Protein23g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Law 6 years ago
Halfway through prep I realized I didnt have enough meat so I cut the recipe in half, except the actual seasonings. I'd definitely cut the salt if I halved it again, but it was so good i plan on doubling and making it for a dinner party with friends!