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Jason Wales: "Amazingly simple and delicious! I didn't make any…" Read More
9Ingredients
8Hours
180Calories
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Ingredients
US|METRIC
15 SERVINGS
- 3 lb. flank steak
- 1/4 cup olive oil
- 1/4 cup orange juice
- 1 lime (about 2 tablespoons)
- 2 tsp. minced garlic
- 1 tsp. chopped cilantro
- 1 tsp. chili powder
- 1 tsp. cumin
- 1 Tbsp. honey
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories180Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol30mg10% |
Sodium50mg2% |
Potassium320mg9% |
Protein19g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber0g0% |
Sugars2g |
Vitamin A2% |
Vitamin C8% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Sam S 6 years ago
It was pretty easy to make, it tasted more like pot roast however than carne asada.
Jason Wales 7 years ago
Amazingly simple and delicious! I didn't make any adjustments to the recipe and it turned out great!