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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. linguine (uncooked)
- 1 lb. chicken breast (½-inch diced)
- 24 oz. marinara sauce
- 3 Tbsp. tomato paste
- 1/2 cup chicken stock
- 1 1/2 Cajun seasoning (tabelspoons)
- 1 lemon (juiced and zested)
- 2 tomatoes (rough chopped)
- 6 cloves garlic (minced)
- 1 tsp. salt
- 1/2 tsp. pepper
- 1/2 cup grated Parmesan cheese
- 1 bunch fresh parsley (rough chopped)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1760mg73% |
| Potassium1500mg43% |
| Protein42g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber10g40% |
| Sugars21g |
| Vitamin A50% |
| Vitamin C80% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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