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Ingredients
US|METRIC
24 SERVINGS
- 8 oz. cream cheese (packaged)
- 1 cup ranch dressing
- 3/4 cup hot sauce (Frank's RedHot Original)
- 12 oz. cooked chicken breast (canned and, or 2 cups of leftover chicken, chopped into small chunks*)
- cheese (Bleu, for mixing and topping, optional)
- cheddar cheese (for topping, optional)
- chives (Chopped, for topping, optional)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium310mg13% |
| Potassium35mg1% |
| Protein1g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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