Slow Cooker Buffalo Chicken Chili Recipe | Yummly

Slow Cooker Buffalo Chicken Chili

Charles A.: "Amazing recipe. Must add blue cheese as topping…" Read More
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  • 1 tablespoon olive oil
  • 1 sweet onion (diced)
  • 1/2 cup diced celery
  • 14 ounces roasted red peppers (drained and chopped)
  • 4 garlic cloves (minced)
  • 1 tablespoon smoked paprika
  • 1 tablespoon chili powder
  • 2 teaspoons ground cumin
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cups chicken (cooked and shredded)
  • 1/2 cup beer
  • 28 ounces crushed tomatoes
  • 14 ounces fire-roasted diced tomatoes
  • 3/4 cup buffalo wing sauce
  • 28 ounces pinto beans (drained and rinsed)
  • 14 ounces cannellini beans
  • wing sauce (extra)
  • cheddar (grated sharp)
  • crumbled blue cheese
  • sliced green onions
  • chives (freshly sliced)
  • lime wedges (for spritzing)
  • avocado slices
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    NutritionView More

    Sodium120% DV2880mg
    Fat15% DV10g
    Protein73% DV37g
    Carbs17% DV51g
    Fiber32% DV8g
    Calories400Calories from Fat90
    Total Fat10g15%
    Saturated Fat3g15%
    Trans Fat
    Calories from Fat90
    Total Carbohydrate51g17%
    Dietary Fiber8g32%
    Vitamin A70%
    Vitamin C210%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Charles A. 2 months ago
    Amazing recipe. Must add blue cheese as topping. Adds a great depth
    Christina Mangold 5 months ago
    Excellent! I cooked mine in Franks red hot, and it was great.
    Alli 5 months ago
    I didn't even use the skillet. just put everything in the crockpot together (raw chicken breast too) cooked it on low for 4 hours ans turned out perfect!
    Michelle Renner 9 months ago
    Perfect blend of buffalo wings and chili. I will make this often!
    SherrylAnn Stewart 10 months ago
    This takes a little work to put together, but its good! I thought it would be spicier than it was, but now I know I need to adjust that a little. I always know its good when my partner goes back for seconds and takes it for lunch the next day. I had some for my breakfast. It would make a good omelet.
    Ernie R. 10 months ago
    Loved it! It was so easy to make, I did add 2 fresh jalapenos and 1 fresh poblano peppers to it (w/o the seeds) to give it a little more kick. I will definitely be making it again! Thank you.
    Carly Merriman 10 months ago
    so yummy. perfect for a cold night or for fall football games! even my 7 year old lives it!
    Caspary 2 years ago
    yummy.. will make it again
    Nikki Kirsch 2 years ago
    Made this on a rainy Saturday morning to eat during Wild Card Weekend games. It was so delicious and comforting. Just what I was hoping for. And it was easy to make!
    Natalie 2 years ago
    It was a little sweeter than expected.
    Myron Valentine 2 years ago
    This recipe was absolutely delicious. I entered it in a chili cook off and even though I did not win my entry was the first to be totally consumed!
    Heim 2 years ago
    So so good! Will make it all fall/winter long.
    vonSeggern 2 years ago
    My husband LOVED this! That blue cheese cheddar mix is genius!
    Delicious - will definitley make again!
    Nate 3 years ago
    Fantastic! I love buffalo anything and this was a fun new way to enjoy it. Will absolutely make again!
    Tamara F. 3 years ago
    Delicious! I used extra wing sauce, sour cream, blue cheese, green onions and avocado. I brought it to work and everyone raves about it!
    Thomas Bounds 3 years ago
    Awesome. The buffalo sauce adds so much flavor. Put some blue cheese on it and it’s amazing!
    Sigg 3 years ago
    I have used many of your recipes and loved all. Too many to submit. but I have passed a lot on to family and they were pleased also. Thanks for your choice of recipes.
    Coy 3 years ago
    It was amazing! I would definitely make it again.
    Abby 3 years ago
    Absolutely wonderful! Nice heat