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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 lb. boneless skinless chicken thighs (cut into 1-inch pieces)
- 1 onion (large, chopped, about 1 cup)
- 2 stalks celery (sliced, about 1 cup)
- 2 carrots (medium, chopped, about 1 cup)
- 28 oz. diced tomatoes (Muir Glen™ organic, undrained)
- 15 oz. Progresso Black Beans (drained, rinsed)
- 1 cup Progresso Chicken Broth (from 32-oz carton)
- 2 tsp. chili powder
- 1/2 tsp. salt
- 1/4 cup buffalo wing sauce (from 12-oz jar)
- crumbled blue cheese (if desired, optional)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium1170mg49% |
| Potassium1790mg51% |
| Protein65g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A150% |
| Vitamin C70% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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