Slow Cooker Braised Halibut

EAT SMARTER
10Ingredients
35Minutes

Ingredients

US|METRIC
  • 2 zucchini (large, diced)
  • 2 tablespoons olive oil
  • 1 cup green olive (pitted, sliced)
  • 667 cups dried tomatoes (Sun-, soaked in hot water)
  • 2 melon balls (Galia, pin-boned)
  • 1/2 cup basil pesto
  • 1 1/2 cups vegetable stock
  • curly parsley (roughly chopped)
  • salt
  • freshly ground black pepper
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