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Ingredients
US|METRIC
12 SERVINGS
- 2 carrots (peeled and chopped, 1 cup)
- 1 onion (chopped, 1 cup)
- 1 celery stalk (chopped, 1/2 cup)
- 1/4 cup parsley leaves
- 2 lb. chicken bones (organic grass-fed)
- 3 qt. filtered water
- 3 Tbsp. apple cider vinegar (organic)
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NutritionView More
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10Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories10Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium60mg2% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g2% |
| Sugars<1g |
| Vitamin A35% |
| Vitamin C6% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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