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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. black eyed peas (bag dried)
- 2 cups water
- 2 cups vegetable broth
- 1 onion (small, diced)
- 1 clove garlic (finely diced)
- 1 bay leaf
- 1/8 tsp. thyme
- 1 tsp. ground sage
- 1 tsp. sea salt
- 1/2 tsp. pepper
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium720mg30% |
| Potassium35mg1% |
| Protein18g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sanzee Suthers 6 years ago
Great not a real fan of black eyed peas though this was a good recipe sorry vegans I added salt pork but taste was delicious !,!