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Slow Cooker Beef Tips with Mushrooms and Egg Noodles
BROWN EYED BAKER14Ingredients
8Hours
970Calories
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Ingredients
US|METRIC
7 SERVINGS
- 2 yellow onions (finely chopped)
- 16 oz. white mushrooms (quartered)
- 4 lb. beef chuck roast (cut into 1-inch cubes)
- 4 cups beef stock (divided)
- 1/2 cup red wine
- 1/2 cup soy sauce
- 1/2 cup worcestershire sauce
- 2 tsp. salt
- 2 tsp. ground black pepper
- 2 tsp. garlic powder
- 1/2 cup all purpose flour
- 12 oz. egg noodles
- 2 Tbsp. salted butter
- parsley (to garnish, if desired, optional)
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium2370mg99% |
| Potassium1620mg46% |
| Protein63g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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