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Slow Cooker Beef Stroganoff with Port Wine
BOBBI'S KOZY KITCHEN18Ingredients
8Hours
260Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. stew beef
- 1/2 cup all purpose flour
- 3 Tbsp. olive oil
- 3 Tbsp. unsalted butter
- 1 1/2 lb. cremini mushrooms (sliced)
- 4 cloves garlic (minced)
- 1 1/2 cups beef stock
- 1/2 cup port wine (I used a tawny port)
- 2 Tbsp. Dijon mustard
- 1 Tbsp. worcestershire sauce
- 2 Tbsp. fresh thyme leaves (chopped, or 2 teaspoons dried)
- 1 Tbsp. paprika
- kosher salt
- cracked black pepper (Fresh)
- 4 oz. low fat cream cheese (cut into chunks)
- 1 cup low-fat sour cream
- 1/2 cup fresh parsley leaves (chopped)
- cooked egg noodles
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol30mg10% |
Sodium310mg13% |
Potassium670mg19% |
Protein8g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate17g6% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A25% |
Vitamin C15% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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