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Slow Cooker Beef Stew With Dumplings
GOOD HOUSEKEEPING UK14Ingredients
50Minutes
720Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. vegetable oil
- 1 onion (roughly chopped)
- 2 parsnips (medium, cut into 2.5cm, 1in pieces)
- 2 medium carrots (cut into 2.5cm, 1in pieces)
- 1 leek (large, cut into 1cm, ½in slices)
- 3 Tbsp. tomato purée
- 1 kg braising steak (2lb 2oz, cut into 4cm, 1½in chunks)
- plain flour (to dust)
- 200 mL red wine
- 600 mL beef stock
- 3 rosemary sprigs (fresh)
- 125 grams flour (self-raising)
- 60 grams suet (2½oz)
- 1 Tbsp. dried parsley
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories720Calories from Fat400 |
% DAILY VALUE |
Total Fat44g68% |
Saturated Fat17g85% |
Trans Fat0g |
Cholesterol120mg40% |
Sodium340mg14% |
Potassium1070mg31% |
Protein37g |
Calories from Fat400 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber4g16% |
Sugars6g |
Vitamin A80% |
Vitamin C20% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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