Slow Cooker Beef Stew Recipe | Yummly

Slow Cooker Beef Stew

SLOW COOKING PERFECTED
18Ingredients
50Minutes
910Calories

Ingredients

US|METRIC
  • 1 kilogram chuck roast (cubed)
  • 1/4 cup plain flour
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 tablespoons oil
  • 2 onions (diced)
  • 3 teaspoons garlic (crushed)
  • 2 celery stalks (chopped)
  • 2 potatoes (chopped)
  • 2 carrots (chopped)
  • 250 grams mushrooms (sliced)
  • 1 teaspoon thyme
  • 1 teaspoon rosemary
  • 2 bay leaves
  • 3 cups beef stock
  • 1 cup red wine
  • 2 tablespoons tomato paste
  • 1 tablespoon Worcestershire sauce
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    NutritionView More

    910Calories
    Sodium52% DV1250mg
    Fat80% DV52g
    Protein112% DV57g
    Carbs13% DV40g
    Fiber24% DV6g
    Calories910Calories from Fat470
    % DAILY VALUE
    Total Fat52g80%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol165mg55%
    Sodium1250mg52%
    Potassium2110mg60%
    Protein57g112%
    Calories from Fat470
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber6g24%
    Sugars10g20%
    Vitamin A110%
    Vitamin C50%
    Calcium10%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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