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Ingredients
US|METRIC
4 SERVINGS
- 1.5 kilograms beef brisket (joint)
- salt
- freshly ground black pepper
- 2 onions (thinly sliced)
- 3 fresh bay leaves
- 350 mL stout (Irish)
- 1 knob butter
- 4 leeks (white parts only, thinly sliced)
- 2 garlic cloves
- 1/2 tsp. dried thyme
- 3 sprigs fresh thyme
- 400 grams cannellini beans (tins)
- 4 Tbsp. crème fraîche
- 1 Tbsp. fresh parsley (chopped, optional)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium560mg23% |
| Potassium1860mg53% |
| Protein89g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A35% |
| Vitamin C60% |
| Calcium15% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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