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Slow Cooker Banana Bread Cake with Brown Sugar Sauce
AVERIE COOKS13Ingredients
65Minutes
410Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 large eggs
- 1/2 cup canola (or vegetable oil)
- 1/2 cup light brown sugar (packed)
- 1/4 cup granulated sugar
- 2 tsp. vanilla extract
- 1 1/2 cups bananas (mashed ripe, about 3 large bananas)
- 2 cups all purpose flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt (or to taste)
- 1 tsp. canela (optional and to taste, I’ve made it with and without, both versions are good depending on preference)
- 1/2 cup light brown sugar (packed)
- 1 1/2 cups boiling water
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium250mg10% |
| Potassium190mg5% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber2g8% |
| Sugars37g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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